Thursday, October 30, 2008

Samuel Smith's Imperial Stout

Samuel Smith brews originated from England and probably still uses the original label. I chose the Imperial Stout because I'm a general fan of stouts. This one was bitter, burnt, barely carbonated and it took half a glass to acquire somewhat of a taste for it. There's quite a bit of alcohol in this one which makes it not too easy to drink. It's unlikely I'll buy another one of these just based on taste.

Tuesday, October 28, 2008

Blue Point Oktoberfest

This is a mild session styled beer from Long Island. There's not much flavor in this but sometimes that's a good thing to go with a burger. This one is lightly carbonated and tastes as clear as it looks. I'd gather this as a good gateway beer towards more flavorful brews.

Saturday, October 25, 2008

Black Sheep Riggwelter Yorkshire Ale

I've never heard of Yorkshire Ale but I picked this up thinking it would be just be a darker ale. Little did I know it would be so bitter and hard to drink that I couldn't finish the whole thing. Sometimes, it's hard to judge a beer by the first few sips, but half a glass later, I still couldn't get past the burnt and bitter taste to enjoy it. I'm guessing this is an acquired taste, but I could not see myself trying to acquire the taste for it.

Post Road Pumpkin Ale

I couldn't let October slip by without pumpkin ale. Post Road Pumpkin Ale is just awesome in every way, there's definite hints of spices but not overbearing, lightly carbonated, and very easy to drink. This is probably one of the most pleasant tasting ales I've had in a while.

Wednesday, October 22, 2008

Wailing Wench Ale


I saw this bottle and knew I had to try it just for the name. The woman's face on the label doesn't look like she's wailing just yet, but I'm sure once you get her started she won't stop. The beer itself is a darker ale without a lot of carbonation and is very drinkable. It's heavy on the alcohol but isn't too thick or bitter. Overall, it's a good dark ale that doesn't taste burnt even though the wacky name might be off-putting to some people.

Sunday, October 19, 2008

Belhaven Scottish Ale

I saw the words "Ale" and "Draught" together so I had to see what widgeted ale would taste like. The Belhaven Brewery is an ancient landmark producing classic brews. Belhaven Scottish Ale is pretty sharp with a deep aged taste, I can tell it's an acquired taste. This is one of those beers that you nurse within a time limit and don't drink more than one of. I stashed a quad pack of these and slowly drank them, and I have to say this makes spicy food taste absolutely terrible.

Lucky Lager


About a month ago, I was at the beer section of a local store and found a bottle literally laughing at me. This is a familiar icon to me, so I had to pick it up to see what I was getting for $5. Besides the interesting Buddha bottle, there was a whole lot of nothing but a regular lager. It did not taste special but definitely did not taste cheap either. It's a shame it doesn't come in a six pack form, because it would be pretty cool to say, "I just picked up a six pack of Buddhas."

Thursday, October 16, 2008

Brooklyn Lager Oktoberfest

The best part of Fall is the seasonal beer selection, besides the colorful foliage stuff. I like Brooklyn Lager a lot because it's a local beer around my way that happens to taste great. This one is one of my seasonal favorites that I try to pick up at least a sixer to hold through the season.

Monday, October 13, 2008

Lagunitas India Pale Ale


This is a nice crisp IPA, a session styled beer without being too bitter or tart. The color is about right as well, not too dark and just light enough in weight to drink more than one in a sitting. Lagunitas is not heavily carbonated so it's pretty smooth on the way down, this is something I would definitely buy again.

Saturday, October 11, 2008

Rogue Shakespear Stout



This is my first Rogue branded beer and I was drawn to it by its label. The real reason it made it to the checkout line with me is the part that says "Stout". I'm a fan of stouts and though many variations of it can be quite bitter and maybe even unbearable, there are some definite gems to be found. This one is no different, it's heavy in alcohol and more on the bitter side, but does taste pretty good. The nice things about these beers is they're for sipping and not so much gulping, and there's plenty in the tall bottle to share.

Sunday, October 5, 2008

Murphy's Stout


I'm not a globetrotter, so Murphy's is new to me since it's not imported commonly like Guinness. Nothing bad to say about it, it's very consistent to Guinness in weight, texture and taste. Since it costs more being an uncommon import, it's cheaper to stick with the regular Guinness.

Black Boss Porter


I found this a mile from my neighborhood, a Polish brew, deep dark and heavy in alcohol. This is probably the first random beer I picked up that after a few sips, I had to pour it down the drain. The one I picked up was pretty flat, barely carbonated, heavy on the bitter and sour at once with an obvious hint of probably rotten.

Hitachino Nest Beer XH


I picked this up at a Japanese grocery store for about $5. This is a sharp one, definitely has the sour and sweet all mixed into one. It's not something I would go and buy more of, but it gives a good idea of what "aged" means in Japanese. This is definitely different than the generic Kirin or Sapporo stuff sold in local markets.

Ready to Roll

There's not going to be much text involved here, just photos and commentary of the beers I'm able to find along the East Coast. I've got a love for all types of beer but mostly stouts and lagers. I'm trying to dip into India Pale Ales at the moment. All right, less typing, more sampling!